Best answer: What is the obesity rate in the Netherlands?

What is the skinniest country in Europe?

What is the Skinniest Country in Europe? Bosnia is the European country with the lowest rate of obesity.

Countries by Obesity.

Country Obesity Rate
Malta 28.9%
United Kingdom 27.8%
Hungary 26.4%
Lithuania 26.3%

Are the Dutch fat?

A new study has found that almost half of Dutch people are overweight.

What is the healthiest European country?

According to the 2019 ranking, Spain is considered to have the healthiest people globally, with a score of 92.75. Spain boasts a life expectancy of 83.5 years, which is expected to rise to 85.8 by 2040 and be the highest in the world.

Is UK the most obese country?

The UK had the fifth highest rate of obesity in Europe in 2015. … In 2016 according to the Organisation for Economic Co-operation and Development nearly 27% of adults in the United Kingdom were obese, the highest proportion in Western Europe and a 92% increase since 1996.

What country has the thinnest woman?

Vietnam is the thinnest country in the world. Most of the thinnest countries in the world are developing countries with high rates of poverty and hunger.

The 20 Thinnest Countries In The World.

Rank Country % Of Population That Is Obese
1 Vietnam 2.1
2 Bangladesh 3.6
3 Timor-Leste 3.8
4 India 3.9
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Why are Dutch people tall?

The Dutch have grown so quickly in a short period of time that most of the growth is attributed to their changing environment. … Since tall men are more likely to pass on genes that made them tall, the study suggests that the Dutch population is evolving to become taller.

Why are the Dutch so healthy?

According to the index “Good Enough to Eat,” the Netherlands emerged the leader thanks to relatively low food prices, low prevalence of diabetes, and better nutritional diversity than its European rivals.

Are Dutch people healthier?

Though the country is better known for its liberal drug laws than its cuisine, the Dutch diet ranked the healthiest out of 125 countries in a wide sweeping report out of Oxfam that looked at factors like food availability, affordability, food quality and obesity rates.